Meatball Slidders. These cheesy Easy Meatball Sliders are an easy game day appetizer recipe that the whole family will love! With the Big Game coming up, this week is all about what to feed your friends and family on game day. The assembly for these meatball sliders is pretty easy.
Place a meatball on top of each roll and then top with marinara. These meatball sliders are a fun way to serve up meatballs at your party without using a slow cooker. The mini Hawaiian rolls have a hint of sweetness to balance out all the wonderful Italian seasonings. —Taste of Home Test Kitchen HOW TO MAKE MEATBALL SLIDERS. You can cook Meatball Slidders using 7 ingredients and 9 steps. Here is how you cook it.
Ingredients of Meatball Slidders
- It's of Dinner Rolls.
- Prepare of Marinara Sauce.
- You need of Mozzarella Cheese.
- You need of Parm Cheese.
- You need of Ground beef,onions, salt and pepper.
- Prepare of bread crumbs.
- It's of fresh parsley.
Be sure to scroll down for the full printable step-by-step recipe! LAYER INGREDIENTS: Place the bottoms of the rolls into the baking dish and then add the meatballs. Line large cookie sheet with cooking parchment paper. Make meatballs in microwave as directed on package; set aside to cool slightly.
Meatball Slidders instructions
- First you add onions, parsley,bread crumbs,parm cheese, salt and pepper to the ground beef.
- Shape them into balls and place them in mini muffin pan.
- Cook them for 20 mins.
- Prepare dinner rolls.
- Make a hole in each one.
- Melt some butter and add some garlic and brush the bread and insert in oven for few mins untill lightly brown.
- Put a spoon of marinara sauce in each hole, then place each meatball into each hole.
- Add more marinara on top of meatballs then cover with cheese and into the oven till cheese melts.
- This is after done, cover sides so they don't burn in oven. and bona petit ☺️😋😋.
Mini Meatball Sandwiches A miniature version of a good ol' fashioned meatball sandwich. Layer the mozzarella evenly on top. Cover with the top half of the dinner rolls. In a small bowl, combine the melted butter, garlic, basil, and parmesan, stirring until evenly mixed. Pour the garlic butter mixture over the top of the sliders.
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