Chicken bacon lasagna. Browse Our Official Site For Easy Lasagna Recipes! A new take on homemade Lasagna! Chicken Bacon Alfredo Lasagna is layered with seasoned chicken, bacon, Alfredo, Mozzarella cheese and lasagna noodles.
Fry the bacon & onion and once the onion is soft add the mushroom, pepper and cooked chicken. Add enough tomato puree to coat the chicken, then stir in the tomatoes. Add thyme & basil to taste, season and bring the sauce to. You can cook Chicken bacon lasagna using 11 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Chicken bacon lasagna
- Prepare 1 1/2 pounds of chopped cooked chicken.
- It's 8 oz of whipped cream cheese.
- You need 8 oz of bag shredded italian cheese blend.
- It's 1 (2.1 oz) of pkg ready bacon (or about 15 pieces) chopped.
- It's 2 tsp of italian seasoning.
- It's 2 tsp of parsley flakes.
- You need 1 Tbl of minced garlic.
- It's of Salt.
- Prepare of pepper.
- It's 2 jars of Alfredo sauce (I used one regular and one bacon flavored).
- It's of Oven ready lasagna noodles.
Top with remaining noodles, sauce, cheese and bacon. This Chicken Bacon Ranch Lasagna is such a unique and DELICIOUS spin on a classic. It is packed with flavor and yummy ingredients. This will become an instant family favorite and one you want to make over and over again!
Chicken bacon lasagna step by step
- Preheat oven to 350.
- In a bowl combine chicken, cream cheese, 3/4 bacon, 3/4 bag of cheese, garlic, half italian seasoning, and half parsley, little salt and pepper..
- In 9x13 casserole. Layer sauce, noodles, chicken mixture. Repeat..
- Top with noodles, remaining sauce..
- Sprinkle on remaining cheese, bacon, and spices..
- Bake covered 45-60 minutes..
Top with sauce and more cheese. Lay the last three lasagne sheets over the top and cover with the last of the white sauce. In a medium saucepan add butter, heavy whipping cream, and cream cheese. Cook over medium heat and whisk until melted. Add the minced garlic, garlic powder, italian seasoning, salt and pepper.
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