Crockpot Shredded Italian Chicken 🐔. Zesty Italian Dressing Chicken is a yummy recipe you can put in the crock pot hours earlier then make into a fast and delicious meal! Slow Cooker Zesty Italian Dressing Chicken. This Italian Dressing Chicken is one of those great recipes you can make up in a flash.
Add to a pasta salad or a vegetable salad for an easy dinner. Toss shredded chicken with barbecue sauce for a quick and easy BBQ shredded chicken sandwiches. Having this crockpot shredded chicken prepped is a lifesaver and is so easy to stir into soups, pasta, make quick sandwiches or, hey, even add to a boxed pasta mix when times are really crazy 😉 (yes, I have a couple emergency boxes of mac and cheese in the cupboard!). You can cook Crockpot Shredded Italian Chicken 🐔 using 12 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Crockpot Shredded Italian Chicken 🐔
- You need 1 of large pack chicken breast (boneless, skinless).
- It's 2 of small onions, sliced.
- It's 1 of small green pepper, sliced.
- It's 10 cloves of garlic, minced.
- Prepare 1 can (14.5 ounce) of diced tomatoes(undrained).
- You need 1/2 cup of white wine.
- Prepare 1/8 teaspoon of black pepper.
- It's 1 tablespoon of Italian seasoning.
- It's 1 tablespoon of oregano.
- Prepare 1/2 tablespoon of parsley flakes.
- Prepare of Cooked pasta (your favorite!).
- You need of Parmesan cheese.
Tips for making this Crockpot Shredded Chicken: Don't overcook. The Best Easy Slow Cooker Shredded Chicken - a delicious, easy slow cooker pulled chicken breast recipe that is great for tacos, salads, wraps, pastas, and more! There is so much you can do with this Slow Cooker Italian Shredded Chicken and it's so simple to make! In a crock pot, place the frozen chicken breasts, package of zesty Italian dry mix, and the whole jar of pepperoncinis.
Crockpot Shredded Italian Chicken 🐔 instructions
- Rinse and pat dry your chicken breast......
- Place chicken breast in a slow cooker.....
- Place your sliced onions, green pepper and minced garlic into crockpot, on top of chicken breast......
- Add to crockpot your diced tomatoes and white wine.....
- Now sprinkle over chicken your black pepper, Italian seasoning, oregano and parsley flakes......
- Cover and cook on Low heat for 6 hours.......
- Gently shred chicken breast in your slow cooker and stir well......
- Serve over cooked pasta topped with Parmesan cheese and enjoy 😉!!!.
You can buy the whole pepperoncinis or the sliced ones. Use a fork to shred the chicken while it is cooking. Now the Crockpot shredded BBQ chicken is ready to be put back into the slow cooker and mixed with the sauce. There is no need to cook it any longer. Just leave the chicken on WARM until you are ready to serve it.
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