Chicken Parmesan Meatball Sandwiches. Place chicken in a bowl and season with grill seasoning. Add egg, half of the grated cheese, bread crumbs, parsley, and a serious drizzle of extra-virgin olive oil to the bowl. In large bowl, combine chicken, remaining ¼ cup breadcrumbs, remaining ¼ cup parmesan, milk, egg, Italian herbs, garlic, salt and pepper.
They're delicious over a plate of pasta, loaded into a hoagie roll or served as an appetizer with a delicious sauce. This recipe takes meatball subs and combines them with the flavors of a Chicken Parmesan recipe. You will love these tasty subs that use simple ingredients like ground chicken or ground turkey, pasta sauce, Italian breadcrumbs, Parmesan cheese, and sliced provolone cheese. You can cook Chicken Parmesan Meatball Sandwiches using 13 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Chicken Parmesan Meatball Sandwiches
- Prepare 2 lb of Ground chicken.
- You need 3/4 cup of Panko bread crumbs.
- Prepare 1/4 cup of Finely minced onion.
- Prepare 2 tbsp of Minced parsley.
- It's 2 clove of Minced garlic.
- It's 1 of Zest of 1 lemon.
- You need 2 of Eggs.
- Prepare 3/4 cup of Shredded grana padano cheese.
- Prepare 1 tsp of Kosher salt.
- Prepare 1/2 tsp of Freshly ground pepper.
- Prepare 1 quart of Marinara sauce.
- You need 4 oz of Shredded mozzarella cheeses.
- You need 3 slice of Provolone cheese per sandwich.
These Parmesan Meatball Sandwiches are made with delicious, homemade meatballs that are stuffed with parmesan cheese and cooked up in a flavorful tomato sauce. They're topped with a cheesy layer of mozzarella and toasted to crispy, sandwich perfection! Each sandwich on the Subway® menu was carefully crafted for maximum flavor. Discover all of our tasty subs and melts, piled with all your favorite meats, cheeses, sauces, and vegetables.
Chicken Parmesan Meatball Sandwiches instructions
- Preheat oven to 400F, setting the rack in the upper third of the oven..
- In a large bowl, combine all ingredients except the mozzarella, provolone, marinara, and buns..
- Make meatballs from the mix and place on a foil lined baking sheet. Place meatballs fairly close together to make them fit..
- Spoon about 1/2 tsp of sauce over each..
- Bake for 15 minutes..
- Remove meatballs from the oven and increase temperature to broil..
- Spoon an additional 1/2 Tbsp of sauce over each meatball and top with some mozzarella..
- Broil for about 3 minutes, until the cheese has melted and turned gold..
- Remove tray from the oven. Place meatballs in sliced hoagie rolls (I fit 4), and top with more sauce and provolone cheese..
- Place sandwiches in the oven and bake until the cheese has melted and turned golden..
- Serve hot..
Chicken Parmesan Meatball Sandwiches is the handheld comfort food you need to make. It's so perfect for a gathering! Chicken parmesan is the Italian comfort dish that I love to make, but this seemed like a fun twist on a classic dish. Place flour and egg in separate shallow bowls. In another bowl, toss bread crumbs with Parmesan cheese.
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