✓ Recipe: Tasty Tuscan Chicken

Tuscan Chicken. In a skillet over medium heat, heat oil. Add chicken and season with salt, pepper, and oregano. Chicken simmered in heavy cream, sun-dried tomatoes, and garlic makes for a delicious Tuscan-flavored keto-friendly meal.

Tuscan Chicken As I look back at this last school year it has flown by! Served in a rich and creamy sauce chock full of sun-dried tomatoes, dried herbs, and fresh spinach. Heat a large, deep skillet over medium high heat. You can have Tuscan Chicken using 10 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Tuscan Chicken

  1. Prepare 3 of large boneless skinless chicken breasts.
  2. You need 1 pint of heavy cream.
  3. You need 1/4 cup of white wine.
  4. Prepare 1/3 cup of chicken broth.
  5. Prepare 12 oz of fresh spinach.
  6. You need 6 oz of any bella mushrooms.
  7. It's 2 tbsp of sundried tomatoes packed in oil.
  8. It's of Black pepper, garlic salt, red pepper flakes.
  9. You need of Chopped garlic (to taste).
  10. Prepare 1/4 cup of grated good Romano or parmigiana cheese.

Season chicken with salt and pepper. It's a naturally low carb chicken recipe or serve it with pasta to feed the family! This Easy Tuscan Chicken Recipe is the Answer to What's For Dinner! Packed with flavour, my Tuscan Chicken in Creamy Sun-Dried Tomato Sauce is the ultimate chicken dinner.

Tuscan Chicken instructions

  1. Slice chicken in half and brown in olive oil. Remove to a plate to keep warm..
  2. .
  3. Add mushrooms and brown.
  4. Add wine to deglaze pan. Then add garlic, pepper flakes, black pepper, chicken broth and sundried tomatoes..
  5. Add in spinach and garlic salt..
  6. Cook down spinach until wilted. Add heavy cream and bring to a simmer..
  7. Add chicken back in and simmer until chicken is cooked through. About 10 minutes. Stir in grated cheese..
  8. Add cooked linguine and toss..
  9. Enjoy!!!.

Serve with pasta, potatoes or just a big hunk of bread to dip into that creamy sauce. I can't get enough of creamy, tangy sauces right now. Indulgent and lip-smackingly tasty, and although a little calorific, there are still loads of nutritious goodies in there. Add the garlic and onion, stirring until onions are translucent. Stir in the tomatoes and spinach until the spinach is wilted.

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