✓ Easiest Way to Cook Appetizing Spaghetti Bolognese sauce (Martha Stewart)

By graharextro

Tuesday, August 17, 2021

Spaghetti Bolognese sauce (Martha Stewart).

You can have Spaghetti Bolognese sauce (Martha Stewart) using 11 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Spaghetti Bolognese sauce (Martha Stewart)

1. Prepare 1 tbsp of Olive oil.
2. It's 3 of Carrots finely chopped (1 cup).
3. You need 2 of Onions finely chopped (3 cups).
4. Prepare 6 clove of Garlic minced.
5. You need 2 lb of Ground beef.
6. Prepare 1/4 cup of Tomato paste.
7. It's to taste of salt.
8. It's to taste of pepper.
9. You need 1 cup of Dry white wine.
10. You need 1 can of or bottle crushed tomatoes (28 ounces).
11. It's 1 cup of Milk.

Spaghetti Bolognese sauce (Martha Stewart) step by step

1. In a heavy pot heat oil over high heat.
2. Add onions, carrots, and garlic cook stirring until slightly softened about 2 minutes.
3. Add ground beef; cook, breaking up the meat with a spoon until no longer pink about 5 minutes.
4. Stir in tomato paste; cook one minute.
5. Season generously with salt and pepper.
6. Add wine and tomatoes.
7. Bring sauce to a simmer cook partially covered stirring occasionally until thickened about 1 hour.
8. Add milk simmer until completely absorbed about 15 minutes more.
9. Season again with salt and pepper.

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Tag : (martha, bolognese, sauce, spaghetti, stewart)