✓ Easiest Way to Cook Yummy Italian stuffed peppers with turkey and quinoa

Italian stuffed peppers with turkey and quinoa. Try This Easy Stuffed Bell Peppers Recipe With Just A Few Ingredients For A Tasty Meal. Delicious & Easy Stuffed Bell Peppers Made With Ground Beef, Rice, & Italian Seasoning. View Our Easy Stuffed Bell Peppers Recipe.

Italian stuffed peppers with turkey and quinoa Meanwhile, cut the tops off of the bell peppers, remove the seeds and set aside in a baking dish sprayed with cooking spray. Chop the tops of the peppers (will add to the meat mixture later). Stuffed peppers are the perfect family dinner year round! You can cook Italian stuffed peppers with turkey and quinoa using 16 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Italian stuffed peppers with turkey and quinoa

  1. You need 2 Tbsp of avocado oil.
  2. Prepare 1/2 tsp of sweet paprika.
  3. Prepare 1/2 of Italian seasoning.
  4. It's 1/2 of onion.
  5. It's 2 of garlic cloves.
  6. Prepare 1 can of diced tomatoes.
  7. You need of Few dashes of Worcester sauce.
  8. You need 2 cups of favorite tomato sauce.
  9. It's 1/2 cup of red wine or white wine.
  10. You need 1 tsp of fresh Thyme.
  11. Prepare 1/4 cup of grated Parmesan.
  12. It's Packet of ground turkey.
  13. It's 4 of peppers.
  14. Prepare of Shredded cheese for top (mozz recommended).
  15. You need 1 1/2 cup of cooked quinoa.
  16. Prepare of Fresh basil for garnish.

The turkey quinoa filling is adapted from our popular turkey taco quinoa skillet recipe to create a well-rounded meal that the entire family will love. In addition to ground turkey, quinoa and spices, the filling is made with high quality Tuttorosso Diced Tomatoes. I have a fresh twist on a house favorite today: Italian Stuffed Peppers. Sweet bell peppers stuffed with a savory blend of ground chicken or turkey, Italian herbs and cheeses, and the whole grain of your choice, each stuffed pepper is its own tidy and complete healthy dinner package.

Italian stuffed peppers with turkey and quinoa step by step

  1. Toast dry spices in avocado oil for a few mins. Add onion,garlic, thyme and cook till translucent. Add turkey and cook till no pink shows. Add can tomatoes, tomato sauce and wine and allow to reduce. Add Parmesan and allow to melt..
  2. Mix quinoa to the turkey mixture..
  3. Cut peppers in half and remove stems and seeds. Put peppers on a sheet pan and fill with turkey quinoa mixture. Top peppers with shredded cheese. Bake at 400 for 15 mins or until peppers are tender. Top with fresh basil..

Every time I make stuffed peppers, I'm reminded of just how fantastic they are as their own mini recipe genre. The stuffed peppers are loaded with lean ground turkey, black beans, corn, crushed tomatoes and quinoa. Cumin, cayenne pepper and paprika give the filling a little kick. Healthy, satisfying and loaded with flavor. The stuffed peppers are cooked in the oven until perfectly tender.

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