Skillet Chicken & Spinach Parmesan. Skillet Chicken with Garlic Herb Butter Sauce - Super quick and easy skillet seared chicken topped with a delicious garlic and herb pan sauce that's sure to please! We love Mexican night at our house, and I love to re-create dishes from our favorite restaurants. I am not sure which is more tried-and-true when it comes to weeknight cooking: a trusty skillet dinner or crowd-pleasing chicken.
This Skillet Chicken Parmesan has all the same flavors as the traditional version, but is ready in much less time. Plus, everything is made in one oven-safe skillet! To start a perfect chicken recipe, start with pantry staples like flour and spices to fresh chicken--but no need to use a deep fryer. You can cook Skillet Chicken & Spinach Parmesan using 7 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Skillet Chicken & Spinach Parmesan
- You need 1 of Salt & pepper.
- It's 1 cup of Panko bread crumbs.
- Prepare 1/4 cup of Grated parmesan cheese.
- Prepare 1 cup of Grated mozzarella cheese.
- You need 2 cup of Baby spinach.
- Prepare 1 can of Ragu traditional style sauce.
- It's 4 tbsp of Olive oil.
Chicken in White Wine Sauce - This last minute chicken recipe is made in just one skillet and is the perfect quick & easy recipe to get dinner on the table! As long as you have some precooked chicken, whether from a store bought rotisserie or some shredded chicken that you made yourself. Can you cook chicken in a cast-iron skillet? Chicken breast that has been marinated is always more tender and has more flavor than chicken breast that has not been marinated at all.
Skillet Chicken & Spinach Parmesan instructions
- Season chicken with salt & pepper.
- Combine panko and parmesan cheese in a small bowl..
- Coat the chicken with the bread crumb mix.
- Heat 2-3 tablespoons of olive oil in a large, oven-safe skillet over medium-high heat..
- Add the cutlets (do in batches to avoid crowding) and cook on each side until golden brown and cooked through. (Wipe skillet before repeating with remaining chicken pieces.).
- Remove chicken from skillet and pour half of the pasta sauce onto the bottom of the skillet..
- Gently lay the chicken on top..
- Top each piece of chicken with a couple tablespoons of sauce, 1/4 cup chopped spinach, and two tablespoons of mozzarella. Just spoon and sprinkle till it looks right :).
- Place in broiler for 2-4 minutes until cheese just begins to turn golden brown..
- Serve :).
This Skillet Chicken with Couscous is an easy dinner recipe for any night of the week. It's full of great flavor, very filling, and all made in one skillet! Skillet Garlic Chicken and Rice Casserole is a simple go-to chicken dinner that is flavorful, & only uses one Chicken and Rice is just one of those easy, comforting meals that I love to make all year long. Season chicken with salt and pepper. This Tuscan Chicken Skillet recipe is so easy to put together but tastes like it took all day.
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