Caramel Apple Ginger Crostata. Premium Handcrafted Caramel Apples Ready For The Holiday Season. Indulge In Handpicked, Granny Smith Apples Dipped In Melted Caramel. In large bowl, toss apples, brown sugar, flour, ginger and cinnamon.
Filling: Place prepared apple slices in a bowl. Mixing with hands, evenly coat apples with cinnamon and sugar. Learn how to cook great Caramel apple ginger crostata. You can cook Caramel Apple Ginger Crostata using 9 ingredients and 3 steps. Here is how you cook it.
Ingredients of Caramel Apple Ginger Crostata
- It's 1 of Pillsbury refrigerated pie crust.
- It's 6 cup of thinly sliced peeled appples (about 5 medium).
- It's 1/2 cup of packed brown sugar.
- You need 3 tbsp of all purpose flour.
- You need 2 tbsp of finely chopped crystallized ginger.
- It's 1 tsp of ground cinnamon.
- It's 1 tbsp of butter or margarine, cut into small pieces.
- It's 1 tbsp of granulated sugar.
- It's 1/3 cup of caramel.
Crecipe.com deliver fine selection of quality Caramel apple ginger crostata recipes equipped with ratings, reviews and mixing tips. Get one of our Caramel apple ginger crostata recipe and prepare delicious and healthy treat for your family or friends. Orrrrr, you can drizzle some warm caramel sauce over them and really get the whole caramel apple thing going. Love crostata. (L) Its very easy to make. :positive so tasty, simple, and delicious. :cookie You may use any kind of fruit jam or preserves you like.
Caramel Apple Ginger Crostata instructions
- Heat oven to 450°F. Line 15x10x1-inch pan with cooking parchment paper. Unroll pie crust in pan.
- In large bowl, toss apples, brown sugar, flour, ginger and cinnamon. Spoon apple mixture onto center of crust, leaving 2-inch border (apples will be piled about 4 inches high). Sprinkle butter over apples. Fold edge of crust over, pleating to fit. Brush edge with water; sprinkle with granulated sugar..
- Loosely cover top and sides with foil; bake 20 minutes. Remove foil; bake 9 to 13 minutes longer or until crust is golden brown and apples are tender. Immediately run spatula or pancake turner under crust to loosen. Cool 30 minutes before serving. Cut into wedges; drizzle with caramel topping..
I love using my homemade strawberry, peach, apricot, cherry and pineapple jam. You may use nutella, and peanut butter, if desired. :positiv. Caramel apple ginger crostata recipe recipe. Learn how to cook great Caramel apple ginger crostata recipe. Crecipe.com deliver fine selection of quality Caramel apple ginger crostata recipe recipes equipped with ratings, reviews and mixing tips.
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