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✓ How to Prepare Appetizing Gratin of Squash

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Gratin of Squash. This gratin is the perfect way to use up an abundance of summer squash. Gratin's are usually loaded with butter and cream, this lightened Butternut Squash Gratin is healthier and flavorful, you won't miss all the cream! A perfect side dish for Turkey or Roasted Chicken.

Gratin of Squash It's a simple yet underheralded approach to consuming everyone's. This gratin from F&W's Kay Chun features long spears of squash topped with panko and cheese and baked until tender and crisp. Butternut Squash - How to Peel, Seed, Roast and Prepare Tutorial Video: Learn different techniques for preparing butternut squash, including peeling, roasting the squash and toasting the seeds. You can cook Gratin of Squash using 11 ingredients and 9 steps. Here is how you cook that.

Ingredients of Gratin of Squash

  1. It's 1 medium of onion.
  2. Prepare 2 medium of squash.
  3. You need 2 clove of garlic.
  4. It's 5 tbsp of bread crumbs.
  5. Prepare 50 grams of Gruyère or parmesan.
  6. You need 200 of millimeter cream.
  7. It's 50 grams of butter.
  8. It's 1 tbsp of olive oil.
  9. You need 1 of thyme.
  10. It's 1 pinch of nutmeg.
  11. It's 1 pinch of salt & pepper.

Requests for spaghetti squash recipes came pouring in. I was working on basil dishes already, so I decided to combine the two ingredients in this gratin. Spaghetti squash is like a gift from the diet gods. When cooked, it miraculously transforms into low carb, golden, spaghetti-like strands.

Gratin of Squash step by step

  1. Preheat oven to 350°F or 180 C.
  2. Cut squash, onion as small cubes.
  3. Preheat olive oil and fry onions for 3 min..
  4. Add squash and continue until golden brown..
  5. Grease ceramic forms for Gratin with butter, add squash and onion..
  6. Add garlic, salt & pepper, nutmeg, cream..
  7. On a dry frying pan, fry bread crumbs. Then mix with grated cheese. Add the mix on top of each Gratin.
  8. Bake in oven for 20 min..
  9. Put some thyme on top, when done. Bon Appetite.

Recipe: Summer Squash Gratin. by Kelli Foster. This version is filled with layers of yellow and green squash, complemented with the subtle aroma of lemon and thyme, and topped with a crunchy. Low Calorie Pumpkin Winter Squash Recipes. Roasted butternut squash slices layered with a creamy sauce and topped with golden breadcrumbs makes a hassle-free side. For a gratin, alternate layers of squash and potato, drizzling cream and sprinkling Parmigiano in Remove the gratin from the oven, sprinkle with the breadcrumb-nut mixture, and bake until the top is.

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