Baked Mac & Cheese For Two. He BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper. THE Baked Mac and Cheese recipe.
This post may contain affiliate links. For the best baked mac and cheese, use extra-sharp white cheddar cheese for more flavor. Even people who have had their own homemade baked macaroni and cheese recipe for years ask for mine. You can cook Baked Mac & Cheese For Two using 13 ingredients and 5 steps. Here is how you cook that.
Ingredients of Baked Mac & Cheese For Two
- It's 1 1/2 cup of Pasta of your choice (I used shells).
- You need 2 tbsp of Butter.
- Prepare 2 tbsp of All purpose flour.
- Prepare 1/2 tsp of Salt.
- It's 2 pinch of Black pepper.
- Prepare 1/4 tsp of Onion powder.
- It's 1 cup of Heavy cream.
- You need 1 cup of Shredded cheddar cheese, add more if needed (I used a 3 cheese blend).
- Prepare 1/4 tsp of Ground mustard.
- You need 2 dash of Worcestershire sauce.
- It's 2 tbsp of Italian panko breadcrumbs.
- You need 2 tbsp of Shredded cheese.
- You need 1 of Red pepper flakes.
This baked mac and cheese is heavy on the cheesy insides, crunchy outsides, and OMG vibes. If this baked mac and cheese happens to be fed to you by a friend who invites you over when you are. Southern Baked Mac and Cheese - super creamy, cheesy, soulful baked mac and cheese filled with great Southern flavors. You will never break open a box again!
Baked Mac & Cheese For Two instructions
- Preheat oven to 400°F. I used two 12 oz ramekins but any comparable bowl will work..
- Boil water in small pot, add pasta, boil until cooked but still somewhat firm to the bite. Drain and reserve..
- In the same pot, melt butter over medium high heat. Stir in flour, salt, pepper, onion powder, and cream and whisk until smooth. Heat, stirring constantly for about two mins until mix starts to thicken. Reduce heat to low and add cheese, dry mustard, Worcestershire sauce, and red pepper flakes (if desired). Add cheese in small batches until you reach your desired consistency. Add pasta to mix..
- Spoon pasta mixture into ramekins. Sprinkle with breadcrumbs and shredded cheese on top of each ramekin..
- Bake for about 10-20 minutes or until top is melted and browned. I bake mine about 20 mins because I like a crunchy crust. Let cool for 10 mins before serving, filling will be hot..
Baked mac is something I make at home once or twice a week. I toss pasta and meat sauce together, top the mixture with grated cheese, throw it all in the oven for a few minutes and call it a day. Baked mac and cheese is one of our favorite comfort foods ever! Macaroni is tossed in a cheesy sauce, topped with a crumb mixture, then baked until bubbly. There's the cashew mac, the potato mac, the fat-free mac, the junk food mac….
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