Italian Flatbread Sandwich. Different Fillings for a Piadina, Italian Flat Bread. Italians love to fill flat bread with, sliced tomatoes, fresh mozzarella and mayonnaise, or sliced tomatoes, tuna and mayonnaise, or how about your favourite cold meat (prosciutto, salami and cheese). Piadina (pronounced pea-ah-DEE-nah) is a thin flatbread from the Romagna region of north-central Italy.
Turn dough onto surface generously dusted with Bisquick; gently roll in Bisquick to coat. This Italian Chicken Pesto Flatbread Sandwich features two products that make a great combo for an easy dinner: Wish-bone Italian Dressing & Seasoning Mix + Tyson chicken breast. The dry dressing is mixed up to make a flavorful marinade for the chicken, while also being used on the flatbread to give it even more zing. You can cook Italian Flatbread Sandwich using 7 ingredients and 8 steps. Here is how you cook that.
Ingredients of Italian Flatbread Sandwich
- You need 1 slice of Italian flatbread.
- Prepare of baby spinach.
- You need of Classico traditional basil pesto.
- Prepare 4 slices of tomato.
- Prepare of fresh mozzarella cheese.
- It's 1 dash of pepper.
- You need of chopped basil.
Each sandwich on the Subway® menu was carefully crafted for maximum flavor. Discover all of our tasty subs and melts, piled with all your favorite meats, cheeses, sauces, and vegetables. See more ideas about Recipes, Food, Flatbread sandwiches. Grilled BBQ Chicken & Bacon: Papa's signature take on a hot barbecue Italian style flatbread sandwich with juicy grilled chicken, smoky bacon, real melted cheese, fresh onions, and just the right amount of tangy barbecue sauce served with an additional barbecue dipping cup.
Italian Flatbread Sandwich instructions
- Preheat oven with a foiled cooking sheet inside it to 450°F.
- Place baby spinach on top of Italian flatbread.
- Spread basil pesto on top.
- Slice tomato and place multiple slices on top.
- Slice as much mozzarella as desired and place on top.
- Place flatbread directly on the preheated cooking sheet to ensure crispness.
- Remove in about 10 minutes or when cheese has melted.
- Add chopped basil and pepper to finish.
This Italian flatbread breakfast Panini won't disappoint. The flatbread Panini will become one of your favorite flatbread recipes! Who says you can't have a sandwich for breakfast? This Italian breakfast Panini marries fabulous flavor with quick cooking for a meal that's ready in no time. Heat a large skillet on a high flame, when hot reduce heat, brush with oil and place flat bread in skillet, prick bread with a fork.
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