Italian sausage with pepper/onions. Delicious sausages made with premium ingredients. I think every Italian family makes this dish, with slight variations of course, within their own family traditions. While this is a fairly standard way of making sausage and peppers, my family uses olive oil rather than butter, uses little or no herbs (fresh basil is always nice here), red wine rather than white, and some crushed or diced canned tomatoes, or marinara sauce.
For this Italian Sausage and Peppers recipe I used Johnsonville Natural Italian Sausage. Sweet Italian sausage cooked with colorful bell peppers and onions with Marinara sauce is great with eggs, on sandwiches, or as is! No respectable Italian-American home would be without a version of sausage, peppers and onions. You can have Italian sausage with pepper/onions using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients of Italian sausage with pepper/onions
- It's packages of Sweet Italian sausge (5).
- You need medium of medium onion.
- Prepare medium of medium pepper (green or red).
- Prepare 2 tbsp of butter.
- Prepare 1 tbsp of worcestershire sauce.
My mom cooked Italian sausage and peppers with sauce and served it on crusty Italian rolls for. Add the vegetables to the baking dish. Pour wine and chicken stock over the vegetables and sausage, and sprinkle with Italian seasoning, salt, and pepper. Gently stir the sausage, potatoes, and vegetables together.
Italian sausage with pepper/onions instructions
- Cut sausage into approximately 1 inch pieces. Caution..when doing this, be gentle and use a very sharp knife so you don't break the sausage casing..
- Cut onion in half and then slice into thin strips..
- Cut pepper into strips..
- Melt 2 tablespoons of butter in a frying pan. Add all the ingredients and mix together. Again be gentle with the sausage. Cook until sausage is browned adding the Worcestershire sauce just before its done..
In a large bowl, whisk together oil, vinegar, garlic, oregano, and red pepper. Add peppers and onions to the bowl and toss to coat in oil mixture. Heat over medium-high and cook, uncovered, just until water reaches a gentle. How to Assemble and Toast the Air Fryer Italian Sausage with Peppers and Onions. Cut the sausage rolls down the middle about ¾ of the way down.
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