Meatball and Vegetable Spaghetti. Meatballs are versatile little guys and can make for a perfectly healthy meal. There are many options for sides you can serve with this comfort food classic. Just pick and choose what your family likes from this list of ideas!
Just say NO to the same old spaghetti recipes, and step your game up to some delicious Spaghetti Recipe with Chunky Vegetable and Meat Sauce. This Low Carb Meatball and Vegetable Casserole takes all of my favorite summer vegetables, squash, zucchini, eggplant, and turns them into a low carb casserole recipe mixed with my favorite low carb meatballs and melted mozzarella cheese. This is a sponsored post written by me on behalf of Cooked Perfect® Meatballs for IZEA. You can have Meatball and Vegetable Spaghetti using 29 ingredients and 15 steps. Here is how you cook that.
Ingredients of Meatball and Vegetable Spaghetti
- You need of Vegetables-------------------.
- You need 1 of rib of celery.
- It's 1/2 teaspoon of kosher salt.
- Prepare 4 ounces of yellow squash.
- It's 1/2 cup of chopped Castelvetrano olives.
- Prepare 1 quart of Mids Italian sausage spaghetti sauce.
- It's of Meatballs----------------------.
- It's 1 pound of ground beef.
- Prepare 1 of large egg.
- Prepare 1/2 cup of panko breadcrumbs.
- You need 1 tablespoon of milk.
- Prepare 1/4 cup of grated parmesan cheese.
- Prepare 1 teaspoon of kosher salt.
- It's 1/3 cup of beef broth.
- You need of Pasta---------------------.
- Prepare 2 quarts of water.
- It's 1 tablespoon of kosher salt.
- Prepare 1 tablespoon of extra Virgin olive oil.
- You need 1 pound of Linguine pasta.
- Prepare of Toppings---------------------.
- You need 1/2 cup of panko breadcrumbs.
- It's 2 tablespoons of melted butter.
- You need 1/2 cup of grated parmesan cheese.
- It's 1 cup of shredded mozzarella cheese.
- You need 1 cup of shredded sharp cheddar cheese.
- It's 2 tablespoons of chopped parsley flakes.
- You need 1/4 teaspoon of kosher salt.
- It's of Extra------------------.
- It's 2 tablespoons of sugar.
The Best Meat And Vegetable Spaghetti Sauce Recipes on Yummly Vegetable Spaghetti Sauce, Vegetable Spaghetti Sauce, Vegetable Spaghetti Sauce. Serve hot on cooked spaghetti and pass the grated Parmesan. This week I had a killer craving for some classic spaghetti and meat sauce.
Meatball and Vegetable Spaghetti instructions
- Preheat oven 400 degrees Fahrenheit.
- Wash and chop the vegetables..
- Boil the Linguine. As instructed on package with the olive oil and salt..
- Mix the milk with the 1/2 cup breadcrumbs. Add egg, salt, parmesan cheese, and mix with the ground beef..
- Form the meatballs and add to a hot skillet with nonstick spray in it..
- When the meatballs have been turned and seared a bit add the beef broth. Cover and simmer 7 minutes..
- Remove the meatballs add to a deep bowl, add the vegetables to the broth and season with salt. Don't add the spaghetti sauce..
- Simmer till the vegetables are tender and juices are absorbed..
- Mids sauce is so very good especially if you are out of tomato sauce..
- Add the sugar to the sauce, then the sauce to the meatballs, Vegetables, and Linguine. Carefully blend together..
- The Linguine..
- Add the mixture to an oven safe dish. Cover the top with the three cheeses..
- Mix the salt, butter, parsley, and breadcrumbs..
- Sprinkle the breadcrumbs mix on top. Put in the oven for 20-25 minutes..
- Serve I hope you enjoy!!.
But, as you may know, I like to add vegetables whenever and wherever I can to recipes, so I shredded a couple handfuls of vegetables, tossed them into the sauce, and made this scrumptious vegetable and meat sauce. Push vegetables to one side of pan and add meat. Add tomato puree and spaghetti seasoning, mix well, and bring to a boil. Get more veggies (and fewer calories) in your favorite comfort food recipes. Get the Longest Spaghetti Squash Noodles.
0 Comments for "✓ Recipe: Yummy Meatball and Vegetable Spaghetti"