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✓ Recipe: Perfect Italian Hoagie Dip

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Italian Hoagie Dip. This easy Italian Hoagie Dip recipe is one of my family's all-time favorite recipes. It has everything that an Italian Hoagie has on it but it's chopped up and served as a dip. Every time I make it, it gets devoured!

Italian Hoagie Dip ITALIAN HOAGIE DIP — Your favorite Italian sub sandwich fixings, chopped and served dip-style with crusty baguette slices. With summer right around the corner, you're going to need a great dish to take to all those backyard barbecues and summer holiday celebrations. And this Italian Hoagie Dip is sure to be a hit anywhere you go! You can cook Italian Hoagie Dip using 13 ingredients and 7 steps. Here is how you cook that.

Ingredients of Italian Hoagie Dip

  1. It's 1/4 lb. of prosciutto, chopped.
  2. It's 1/4 lb. of hard salami, chopped.
  3. You need 1/4 lb. of capicola (or other ham), chopped.
  4. You need 1/4 lb. of pepperoni, chopped.
  5. It's 1/4 lb. of provolone cheese, chopped.
  6. Prepare 1 of ripe tomato, diced.
  7. You need 1 of small red onion, diced.
  8. Prepare 1/2 head of iceberg lettuce, shredded.
  9. You need 1/4 cup of hot pepper hoagie spread, or a few pepperoncini, sliced.
  10. It's 3 Tbs. of dried oregano.
  11. It's 1 cup of mayonnaise.
  12. Prepare 2 Tbs. of olive oil.
  13. It's 1 loaf of round bread, any kind.

Chop the onion, pepperoncini, lettuce and tomato into bite-size pieces. Combine the chopped vegetables, meats and cheese in a large bowl. I tried it out on my Philadelphia family (Philly if you dont know is the home of the Italian Hoagie) We all agreed it really does taste like a real hoagie. Italian Hoagie Dip! http://wishesndishes.com/potluck-recipe-ideas-for-summer/ Really, incredibly good hoagies.

Italian Hoagie Dip step by step

  1. Chop all lunchmeat and cheese into small bite-size pieces and place in a large mixing bowl..
  2. Dice the tomato and onion and add to the mixing bowl..
  3. Shred the lettuce and add to the bowl..
  4. Add the hoagie spread or sliced pepperoncini and mix well..
  5. Gradually add in the dried oregano and mix well..
  6. In a separate bowl, combine mayonnaise and olive oil until creamy and add it to the ingredients and mix well..
  7. Cut out the center of the round bread to form a bowl and fill with the dip. Break up the excess pieces of bread and place around the bread bowl for dipping..

This dip tastes like those hoagies. It should really be called A&M Italian Hoagie Dip. The ultimate game day dip for your next party is this Italian Hoagie Dip recipe! Classic Italian flavors stirred together and served with crunchy chips! If you are making this more than a few hours in advance do not add until closer to when you will be eating the dip (will be too soggy).

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