✓ Recipe: Yummy Easy Italian garlic bread

Easy Italian garlic bread. The fact is that garlic bread is an extremely easy recipe to make and only requires a few basic ingredients. What Makes Italian Garlic Bread Taste Amazing? It comes down to the quality and type of ingredients.

Easy Italian garlic bread This Italian Garlic Bread is an easy homemade garlic bread recipe made with a little butter, olive oil, garlic, parmesan cheese, lemon zest and parsley. It's a delicious light garlic bread that I love to serve with salads during warm summer months. BEST GARLIC BREAD RECIPE This is the best garlic bread recipe to make during warm summer months. You can have Easy Italian garlic bread using 3 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Easy Italian garlic bread

  1. Prepare 1 large of loaf of Italian bread, I got mine from Publix bakery.
  2. It's 1/2 cup of margarine, or butter.
  3. You need 2 tbsp of granulated garlic powder.

A few years ago Tony and I started making homemade garlic bread to go with my favorite turkey meatballs. Using a basting brush, brush generously with the butter mixture. Make garlic compound butter: In a small bowl, mix softened butter with garlic, salt, and parsley until well combined. EASY ITALIAN GARLIC BUTTER — This delicious, buttery garlic spread has just three ingredients and adds great flavor to any ordinary slice of bread.

Easy Italian garlic bread step by step

  1. Preheat oven 375° Fahrenheit.
  2. Slice loaf of bread into nine slices butter and sprinkle with garlic.
  3. Bake 15 minutes or to your desired browness.
  4. Serve hope you enjoy.

I love a good slice of garlic bread (who doesn't), and this Easy Italian Garlic Butter is my favorite way to add some garlicky deliciousness to any loaf of bread! Mix Parmesan cheese, butter, garlic powder, and parsley in a small bowl. Melt butter over low heat in a small skillet. To make garlic bread spread, mix the ingredients together using a fork, whisk, or the food processor, and it's ready for spreading! Seriously — that's all there is to it.

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