Alfredo chicken pasta bake. Indulge In Fresh Flavors, Rich Textures, & Comforting Tastes Of A Homemade Meal. Bake Chicken In Spaghetti Sauce To Infuse Your Chicken Parmesan With Flavor. In a large baking dish, stir together uncooked pasta, alfredo sauce, chicken stock, chicken, and garlic.
In a large pot of salted boiling water, cook pasta according to package directions until al dente. This chicken Alfredo bake is penne pasta tossed with cooked chicken and a creamy sauce, then topped with cheese and baked to perfection. A comfort food classic that's perfect for feeding a crowd! You can have Alfredo chicken pasta bake using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients of Alfredo chicken pasta bake
- Prepare 1 box of mostacholi pasta.
- It's 3 of large chicken breasts.
- Prepare 2 can of Alfredo sauce (I use one roasted garlic and one 3 cheese Italian blend).
- Prepare 6 cup of mozzarella cheese.
- Prepare 1 1/2 cup of Italian bread crumbs.
- Prepare 1 dash of basil.
- Prepare 1 of Italian dressing.
My family enjoys a good hearty pasta dish such as chicken parmesan pasta , seafood pasta , and this ultra creamy and decadent chicken alfredo. Does anyone just get intense, show stopping cravings for Alfredo? Alfredo sauce is so darn good and creamy and rich and just yummy! Luckily, this sauce is one of the easiest you can make, it's super basic and perfectly creamy.
Alfredo chicken pasta bake instructions
- Put chicken breasts in a large freezer bag and fill with Italian dressing. Let that sit in the fridge for an hour or so..
- Microwave chicken breasts to about 70% done, then dice into small chunks.
- Cook pasta.
- Mix everything in a large bowl except half of the cheese, then place in a large baking dish..
- Bake for about 45 minutes at 350. Top with the rest of the cheese until it melts. Enjoy!.
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Add broth, heavy cream, and pasta, and bring to a boil. This Chicken Alfredo Bake is your favorite chicken Alfredo recipe in creamy casserole form. Hearty pasta gets tossed with luscious Alfredo sauce and juicy chicken then layered with a hidden layer of provolone cheese and sour cream that melts when baked for a ridiculous amount of velvety creamy, cheesy gooey goodness! This Chicken Alfredo Pasta Bake is especially great because it is such a breeze to whip up. This recipe features tender pasta, chicken and peas tossed in creamy Alfredo sauce, a splash of milk and mozzarella cheese.
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