LadyIncognito's Grand Chicken and Sausage Pasta Bake. Indeed, Cajun Chicken Pasta with Sausage just seemed like a natural choice! Quick and easy dinner is always something I have on my mind. I used smoked sausage in this Cajun chicken pasta recipe.
Cheesy baked pasta made with Italian chicken sausage, mozzarella, ricotta, Pecorino Romano and spinach (but don't worry, no one will care about the green If you don't want to make such a large amount, you can easily halve this recipe and make in a square baking dish as I did in the photo above. This baked pasta is chock full of good stuff: tender noodles, creamy cheese, flavorful chicken or turkey sausage, hearty sauce packed with spinach, the list goes on and on. As an Amazon affiliate, and affiliate with other businesses, I earn from qualifying purchases. You can have LadyIncognito's Grand Chicken and Sausage Pasta Bake using 10 ingredients and 7 steps. Here is how you achieve it.
Ingredients of LadyIncognito's Grand Chicken and Sausage Pasta Bake
- It's 3 of cooked and cubed chicken breasts.
- It's 1 of link of smoked sausage cooked and cubed.
- It's 26 oz of can of cream of chicken soup.
- Prepare 1 can of Grand's biscuits( I used flaky buttery kind).
- Prepare 2 of stalks of celery, chopped.
- It's 1/2 of onion, diced.
- You need 2 of carrots chopped.
- You need 2 cup of rotini pasta cooked.
- Prepare 1/2 of poblano pepper diced.
- You need of everyday season of choice.
This recipe was inspired by other sausage pasta dishes I have tried and seen over the years, but using my sons favorite local grocery store chicken sausage made it truly unique. In a mixing bowl, combine the sausage sauce with the rest of the ingredients, except the pasta and butter. Creamy Cajun Chicken Pasta - cajun-style blackened chicken and penne pasta, and a creamy cajun, tomato pasta sauce! The result was this deliciously creamy cajun sausage and chicken pasta with onions, green pepper and penne pasta.
LadyIncognito's Grand Chicken and Sausage Pasta Bake instructions
- Preheat oven to 375°F. Make sure all ingredients that required to be chopped and diced are so..
- Cook pasta according to package directions but make sure to leave it a bit al dente so that it can continue cooking in the oven..
- Before pouring water off of pasta add the chopped veggies to soften them up a bit for about two minutes..
- Drain well and pour into cassrole dish. Add the meats and the soup and mix well to your liking..
- Open can of Grands biscuits and place on top of pasta bake. At this point you can add a little dried parsley for presentation, if you like..
- Place in oven uncovered and bake until biscuits are golden brown. Approximately 15-25 minutes..
- Here are two that I made. I had changed one to mushroom soup and rubbed the tops of the biscuits with a little butter..
I often make this with chicken, but sometimes I like to add. The Chicken Bacon Pasta Bake Video Tried this recipe? If you've tried my pasta bake recipe then please rate the recipe and let me know how you got on in the comments below, I love hearing your thoughts and add-ons to my recipes! Arrange the sausages around the chicken and sprinkle all over with the fresh sage. Transfer the chicken, sausages, onions and lemons to a platter, drizzle with some of the pan juices and serve.
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