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✓ How to Prepare Yummy Beefy Vegetable Soup with Meatballs low carb

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Beefy Vegetable Soup with Meatballs low carb. Try Our Vegetarian Soups Crafted with Ingredients You Can Feel Good About Today. It is filled with tender low carb meatballs, and plenty of vegetables in a light broth with a touch of tomato flavoring added, making it robust and satisfying. It reminds of minestrone soup without the pasta.

Beefy Vegetable Soup with Meatballs low carb If you are watching your sodium intake, use low sodium broth and no added salt tomatoes. Beefy Vegetable Soup with Meatballs low carb. It's been raining, it's cold, nothing like a delicious hot soup on days like this. You can have Beefy Vegetable Soup with Meatballs low carb using 16 ingredients and 6 steps. Here is how you cook that.

Ingredients of Beefy Vegetable Soup with Meatballs low carb

  1. You need of Meat and broth.
  2. Prepare 2-1/2 pound of ground beef.
  3. It's 16 ounces of beef meatballs.
  4. You need 1 quart of beef broth.
  5. Prepare of Vegetables.
  6. It's 2 of ribs celery.
  7. You need 1 pound of Carrots.
  8. Prepare 1 pound of green beans.
  9. You need 1 cup of sliced spring onion.
  10. It's of Seasonings.
  11. You need 1 teaspoon of pink Himalayan salt.
  12. It's 1/2 teaspoon of ground black pepper.
  13. It's 2 tablespoons of extra virgin olive oil.
  14. It's 1 teaspoon of granulated garlic powder.
  15. You need of Cheese.
  16. It's To taste of shredded Parmesan cheese.

This meatball soup recipe only needed a few substitutions to make it low carb and Keto. I made the meatballs low carb by using almond flour as a filler instead of bread. And I swapped out the endive for spinach, since it's a lot easier to find at the supermarket. Mom's Low Carb Meatballs Recipe - Italian Style (Keto Meatballs) Whether you prefer your meatballs baked or fried, my keto low carb meatballs recipe produces the best Italian meatballs which are tender just like mom's.

Beefy Vegetable Soup with Meatballs low carb step by step

  1. Wash the vegetables. Heat the oil in a pot..
  2. Make the meatballs. See any of my recipes. Brown the meatballs in the oil. Remove from oil and set aside..
  3. Slice the onion and celery thinly. Peel the carrots and slice them. Add the vegetables to the oil that the meatballs were browned in. Add the seasonings. Sauté for 10 minutes..
  4. Add the ground beef to the pot with the vegetables. Add the broth. Cover and simmer for 10 minutes. I had extra guest my granddaughters so I cut the meatballs so they were manageable for them..
  5. Add the meatballs. Simmer covered for 15 minutes..
  6. Serve add cheese to taste. I hope you enjoy!!.

Creamy meatball soup that is great for dinner parties, a winter dinner, or meal prep for busy weekday lunches that is paleo and keto diet compatible. Hamburger Soup * Hungarian Goulash Soup * Italian Egg Drop Soup with Kale & Meatballs * Jambalaya Soup; Low Carb Chicken "Noodle" Soup; Microwave Eggdrop Soup * Mock Potato Soup * Mom's Vegetable Beef Soup * Mushroom Florentine Soup * Mushroom Soup * No-Carb Chicken Broth * Not Pea Soup * Pumpkin and Sausage Soup; Quick Tomato Soup Notes on Crock Pot Beefy Vegetable Soup (Low Carb) If you aren't eating low carb you can use our Make-Ahead Ground Beef to make recipe prep a snap. (A low carb version of the make-ahead ground beef is coming soon!) We use the lowest carb marinara sauce we can find to make this recipe low carb. This low carb hamburger vegetable soup in a light tomato broth is just right on a chilly day. It's quick and easy, with lots of ground beef and cabbage "noodles". Ro*Tel tomatoes give it just a little kick.

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