Italian Pasta Salad. So many tasty Italian pasta salads to choose from. Antipasto and pesto salads, creamy or tangy salads, and many more.. Combine all ingredients except Wish-Bone® Italian Dressing in large bowl.
In a large bowl, toss together pasta, mozzarella, salami, spinach, tomatoes, artichokes, and olives. To make the dressing, add olive oil, vinegar, garlic, Italian seasoning, parsley, and red. Classic Italian Pasta Salad is a colorful and reliable, go-to pasta salad recipe for spring or summer dinners, parties and picnics. You can cook Italian Pasta Salad using 9 ingredients and 1 steps. Here is how you cook that.
Ingredients of Italian Pasta Salad
- It's 1 lb of pasta of choice, I used spirals.
- It's of Kalamata olives, chopped.
- You need of Mini pepperoni.
- It's of Artichoke hearts, chopped.
- It's of Cherry tomatoes, halved.
- It's of Shredded cheese of choice.
- Prepare of Salt, pepper, onion and garlic powder, Italian seasoning(optional).
- It's 1/2 cup of mayo.
- It's 1/3-1/2 cup of Italian dressing.
This would be great for a pasta salad for a potluck! I'm back from Mexico and have this Classic Italian Pasta Salad to share with you today! I had the best time and loved where we stayed. Cook pasta according to package directions; rinse with cold water and drain.
Italian Pasta Salad step by step
- Boil your pasta in salted water. Drain. Mix all ingredients together and refrigerate..
Place in a large bowl; add the tomatoes, mushrooms, peppers, onions and salad dressing. It's healthy, it's fast, super easy to make, delicious and bursting with flavor. I love making pasta salads, especially this Italian Pasta Salad which really is one of my favorite cold pasta salad dishes. To make this recipe quick and easy, I use a bottled Italian dressing but of course, homemade Italian Dressing is amazing if you have the ingredients on hand. Make ahead… The best thing about this pasta salad recipe is that it gets better as it sits and the flavors blend!
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