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✓ Easiest Way to Prepare Yummy Guinness Beer Tiramisu

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Guinness Beer Tiramisu. Discover An Exceptionally Well Crafted Beer By GUINNESS Today. Pour Guinness into a shallow bowl. One at a time, dip ladyfingers into Guinness on each side.

Guinness Beer Tiramisu Guinness Beer Tiramisu This comes from the traditional Italian Tiramisu recipe, but I used Guinness instead of coffee. Any other stout beer will do just fine. Tiramisu is often made with raw eggs, so if that concerns you, you can leave them out. You can cook Guinness Beer Tiramisu using 6 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Guinness Beer Tiramisu

  1. You need 3 of eggs.
  2. It's 60 of granulated sugar.
  3. Prepare 250 of mascarpone cheese.
  4. It's 200 grams of ladyfingers.
  5. Prepare 1/2 can of Guinness or any dark beer.
  6. You need 1 of unsweetened cocoa powder.

I recommend really trying to scope out a coffee stout, but if it's nowhere to be found a chocolate stout or something like Guinness will do. This tiramisu is easy enough to whip it up before dinnertime and have it chilled in time for dessert. Dip the ladyfingers into the cold coffee and then place straight into four cocktail glasses to create the base layer. Alternatively, arrange the coffee dipped ladyfingers in a large glass bowl to make one large tiramisu.

Guinness Beer Tiramisu step by step

  1. Separate yolks from egg whites.
  2. Beat yolks with half of the sugar.
  3. Add mascarpone cheese to the yolks and stir.
  4. Beat egg whites gently adding the rest of the sugar; keep beating until stiff.
  5. Gently mix the two above (yolks and whites) together, using a spoon from below upwards.
  6. Put a first thin layer of custard at the bottom of your casserole.
  7. Soak each ladyfinger in Guinness for just a second.
  8. Create a layer of ladyfinger upon the custard one.
  9. Cover with custard.
  10. Second ladyfingers layer!.
  11. Cover again with our Tiramisu custard.
  12. Sprinkle cocoa powder all over and put Tiramisu in the refrigerator for 2 hours before eating.

In a large mixing bowl, beat the eggs, sugar, vanilla extract and buttermilk. Slowly mix in the Guinness mixture. Sift the flour, baking soda and baking powder together into a separate large bowl. A Mother Thing - Chocolate Guinness Cake With Salted Caramel Sauce. Foodie Fun - Guinness Chocolate Cheesecake.

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