Veggie garden Parmesan chicken and pasta. This Parmesan Garlic Chicken and Veggie Pasta dish is a new regular in our house because my picky eaters have actually proven to eat it and actually like it! All three times I've made it for them. I call this my go-to dish because it's easy, delicious and full of flavor.
Pour over cooked pasta and serve with additional Parmesan cheese. Return the pasta and vegetables to the cooking pot; set aside. Add the chicken to the pan and cook until brown on both sides. You can cook Veggie garden Parmesan chicken and pasta using 6 ingredients and 2 steps. Here is how you cook that.
Ingredients of Veggie garden Parmesan chicken and pasta
- It's of Roast at 400 for 45 min Any fresh veggies from the garden! I chopped 4 zucchini, an onion, 5 gloves garlic with olive oil and S&P.
- Prepare of chicken breast diced and cooked in a pot with olive oil and seasoned with s&p.
- You need of Boil 1 bag of carbanada pasta fettuccine.
- It's of Chop 1 large tomato and any herbs from the garden.
- Prepare of Parmesan cheese.
- You need of olive oil.
Heat a large nonstick skillet over medium-high heat. Stir in zucchini, red bell pepper, and carrot slices. Cook pasta according to package directions in a large pot; drain and set aside. Stir in cooked fusilli and cheese.
Veggie garden Parmesan chicken and pasta step by step
- Cook chicken while veggies roast. Once chicken is close to being done boil pasta and add to chicken. Add olive oil.
- Add roasted veggies, chopped tomato, herbs, and Parmesan cheese. Stir well and add S&P to season. Don’t cook tomatoes or herbs, just heat through. Serve with Parmesan cheese on top!.
Chicken Parmesan with Vegetable Pasta by Kristen Duke · This Site is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Add cooked chicken mixture and pasta to skillet. Stir in basil just before serving. One Pan Crispy Parmesan Garlic Chicken with Vegetables will be one of the best one pan meals you ever make. The tender and juicy baked chicken have the best crispy parmesan garlic coating and the veggies are full of amazing flavor!
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