✓ Recipe: Appetizing Authentic Italian Tomato Pasta

By graharextro

Wednesday, April 24, 2019

Authentic Italian Tomato Pasta.

You can cook Authentic Italian Tomato Pasta using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Authentic Italian Tomato Pasta

1. It's of Pasta.
2. It's 3 tsp of Salt.
3. It's 600 grams of Pasta (any kind, I recommend Penne or Fusilli).
4. Prepare of Sauce.
5. It's 2 can of Plum Tomatoes in Tomato sauce.
6. It's 3 clove of Garlic.
7. It's 100 ml of Olive oil.
8. Prepare 1 pinch of Salt.
9. Prepare 2 tsp of Paprika.
10. It's 2 tbsp of Tomato puree.

Authentic Italian Tomato Pasta instructions

1. Heat olive oil in thick bottom pan to medium high heat.
2. Make x marks in back of garlic cloves and lightly fry in the oil.
3. Once garlic begins to take colour reduce heat to low to simmer, add both cans of tomatoes, break the tomatoes up with a fork.
4. Add Tomato puree and salt.
5. Continue to simmer sauce for 40-60 minutes.
6. Boil water, add pasta to a new pot, cover well with water, boil pasta till al dente, that is, just before soft, pasta will continue to cook out upon adding sauce.
7. When pasta is ready drain off and leave in pot, add the sauce off the heat. Stir and ensure sauce and pasta is covered well..
8. Serve and dribble olive oil lightly over pasta.

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Tag : easy, fried, italian, penne, spicy, tomato pasta