✓ Recipe: Yummy Italian Sausages with Dandelion Greens (development)

By graharextro

Saturday, September 4, 2021

Italian Sausages with Dandelion Greens (development).

You can cook Italian Sausages with Dandelion Greens (development) using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Italian Sausages with Dandelion Greens (development)

1. You need 1 Pkg of Sweet or Hot Italian Sausage, cut inti bite sized pieces.
2. Prepare 1 Bunch of Dandelion Greens, separated and washed.
3. It's 1 of Med Onion, sliced coarsely.
4. You need 3 Cloves of Garlic, smashed skinned chopped.
5. It's 1 Cup of White Wine.
6. It's 2 of bTBS Cup Olive Oil.
7. It's 2 TBS of Butter.
8. You need 1 TBS of French Mustard.
9. It's to taste of Salt and Pepper.

Italian Sausages with Dandelion Greens (development) instructions

1. In a large skillet soften onions in oil add garlic then sausage pieces and brown.
2. Deglaze skillet with wine stirring in mustard.
3. Add butter.
4. Fold in greens.
5. Lower heart and simmer til sausage are cooked through and have given their juices..

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Tag : greens, italian, salad, sausage