Semi-Homemade Lasagna. Browse Our Official Site For Easy Lasagna Recipes! Lasagna is one of those meals that many dread because they think it takes so long, & is so much work, that they rarely make it from scratch. This version, is semi-homemade; you are using store-bought pasta sauce instead of homemade, & you use cottage cheese to replace any ricotta mixture that other lasagnas have.
In a large pan, brown ground beef. When about half way cooked, add onions, garlic and seasonings. Bring a large pot of lightly salted water to a boil. You can cook Semi-Homemade Lasagna using 12 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Semi-Homemade Lasagna
- It's 2 1/2 can of your preference of marinara sauce (I use Prego) I often switch up the flavors chunky veggie, roasted garlic and 3 cheese are my favs.
- It's 1 lb of Ground turkey or beef.
- It's 2 medium of chopped Green pepper.
- Prepare 1/2 lb of mushrooms (can omit).
- Prepare 3 lb of shredded cheese (colby or sharp).
- Prepare 1 medium of onion, chopped.
- Prepare 2 clove of garlic.
- Prepare 2 tsp of Italian seasoning.
- It's 1 of salt and pepper to taste.
- You need 2 tbsp of Emeril's seasoning.
- Prepare 2 tbsp of olive oil.
- It's 1 packages of lasagna noodles (no boil).
From "Semi-Homemade," chef and author Sandra Lee shares her famous homemade lasagna recipe. Joined by her sister and nephew, Sandra shares how the dish has been passed down through her family and. Of the lasagna recipe, Lee writes, "I've loved this lasagna recipe since I was a child. This Easy Homemade Lasagna is so simple to throw together, but tastes like you have been busy in the kitchen all day.
Semi-Homemade Lasagna instructions
- Use 2 tablespoons of olive oil and soften veggies.
- Add meat to veggies and cook until browned..
- Once meat is browned add Sauce and cook about 5-10 mins. It'll cook longer in the oven..
- In a baking pan layer sauce, noodles (I love no boil lasagna noodles) and cheese. The 1st layer is sauce and you should end with cheese on the top...
- Place in 350° oven with foil on the top for the 1st 20 mins. The remaining 30 mins take the foil off to brown the top.
- Let stand for 1hr if it is cut prior to that the lasagna may fall apart..
- Enjoy!!.
And don't worry about cooking the lasagna noodles before baking - the oven does all the work for you. Into a single pan goes a can of tomatoes, some pre-cooked sausage crumbles, lasagna noodles, and a few other ingredients. Jalapeno Popper Pulled Chicken Sandwich This recipe is a combination of my homemade lasagna and two of my best friend's recipes for homemade lasagna. I do this lasagna once a year on New Years Eve. (My husband is Italian.) This is definitely a labor of love, but between the three of us I do believe that we have indeed come up with the perfect lasagna! This is the post excerpt found in the Options tab of Edit Post.
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