Garlic Parmesan crusty potatoes. Garlic Parmesan Crusted Potatoes make a great side dish with burgers, sandwiches, grilled steaks, chicken and more! They are an easy side dish to throw together and can hang out in the oven waiting for you to return with the finished grilled food. Sometimes we make Garlic Parmesan Crusted Potatoes as a snack, because they are just that good. finely grated (not shredded or Microplaned) Parmesan cheese; the kind with a sand consistency works best for forming a crust and sticking to the potatoes.
They have such a great parmesan garlic flavor and will be the perfect side! You can't go wrong with a good potato side dish. If you love parmesan potatoes try these Best Ever Baked Parmesan Garlic Potato Wedge,… Make these Crispy Roasted Parmesan Potatoes for your Sunday roast or pass them around at a party!. You can have Garlic Parmesan crusty potatoes using 7 ingredients and 2 steps. Here is how you cook it.
Ingredients of Garlic Parmesan crusty potatoes
- It's of Little potatoes 2-3 lbs (enough to cover tray).
- You need 1/3 cup of olive oil.
- You need of Salt & pepper to taste (don’t skimp on salt- potatoes need a lot of salt).
- Prepare of Garlic powder.
- It's 2 tbsp of garlic minced.
- It's 1/4 cup of Parmesan cheese.
- You need Touch of adobo seasoning (has salt in it).
Also, don't miss the Parmesan Crusted CAULIFLOWER! Golden brown fluffy baby potatoes with an epic parmesan and garlic crust, this is the best side for any roast, be it a Sunday Roast, the Thanksgiving or Christmas turkey, or any other celebration. Tender, soft potatoes on one side with a hint of crispy, baked skin on the other makes for the perfect combination! These Potato Wedges are won't last long and will be a family favorite side.
Garlic Parmesan crusty potatoes step by step
- Preheat over to 425 °. Cover potion oil and seasoning. Mix around and add Parmesan and a little more salt after mixing around.
- Cook potatoes for 45-50 min. Shake tray around mid way to get everything crispy.
Making these are simple and only a few ingredients to make every bite flavorful. Place the potatoes in a mixing bowl and drizzle with olive oil. Place potato wedges in a large bowl. Drizzle olive oil and toss to coat. Sprinkle potato wedges with shredded cheese and toss again.
0 Comments for "✓ How to Prepare Delicious Garlic Parmesan crusty potatoes"