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✓ Recipe: Appetizing Mike's EZ Italian English Muffins

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Mike's EZ Italian English Muffins. Great recipe for Mike's EZ Italian English Muffins. The options for this dish really are limitless so feel free to make these low carb egg muffins all your own. Serve with another low carb option like crispy bacon or sausage patties.

Mike's EZ Italian English Muffins Mikey's makes delicious gluten-free and dairy-free pizza pockets, tortillas and English muffins using simple, high-quality ingredients. See great recipes for Sugomori Tamago (Nested Cabbage), Sweet Tomato onion jam too! See great recipes for Sweet Tomato onion jam, Aloha Cherries too! You can cook Mike's EZ Italian English Muffins using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Mike's EZ Italian English Muffins

  1. You need of Italian English Muffins.
  2. You need of English Muffins [split].
  3. You need of Fresh Eggs.
  4. It's of Cherub Tomatoes.
  5. You need of Butter.
  6. You need of Cheeses.
  7. It's of Parmesan Cheese.
  8. Prepare of Motzerella Cheese.
  9. Prepare of Feta Cheese.
  10. It's of Herbs & Seasonings.
  11. You need of Fresh Or Dried Parsley.
  12. It's of Fresh Ground Black Pepper.
  13. Prepare of Italian Seasoning.
  14. You need of Fresh Basil.
  15. Prepare of Sea Salt.

See great recipes for Sausage scramble on Italian bread too! Les restaurants Mikes vous offre une variété de sous-marins, pizzas, pâtes, poutines et déjeuners. Commandez en ligne dès aujourd'hui ! Mikey's Muffins are a low calorie, paleo friendly, multi-purpose muffin, for those people who cannot or choose not to eat gluten, dairy, soy, or grain products.

Mike's EZ Italian English Muffins step by step

  1. Items you'll need..
  2. ° Toast English Muffins and butter them. Using a small mouth glass, press hard in the center of the muffin and make a hole. ° You can serve those toasted buttered rounds you pressed to the side for dipping in yolks - if you're not necessarily concerned with carbs..
  3. Place muffin ring in a heated non sick pan lightly sprayed with oil. Crack egg in center and place something heavy atop your muffin if needed. This will prevent your raw eggs from seeping out underneath your toasted muffin. Or, just press down on it until your egg whites slightly set up..
  4. ° Sprinkle to taste: Sea salt, fresh ground black pepper, Italian Seasoning and which ever cheeses your guests prefer. ° Cover your muffin with a tight fitting lid until egg is cooked to your liking. You won't be flipping these. ° I typically use a smaller frying pan with tight lid when making these. ° Garnish with Parsley and Basil..
  5. Serve immediately! Enjoy!.

These light 'muffins' can be eaten in the style of English muffins or as a flat bun on sandwiches. Visit Sprouts Bakery for pies, artisan bread and freshly baked goods, from vegan muffins to gluten-free desserts. View more seasonal desserts & breads from your local bakery at Sprouts. Only we toasted the english muffins first, then added a slice of tomato, some italian seasoning, a slice of American cheese and then threw them in the oven/microwave to melt the cheese-- YUM YUM! You can season with garlic or salt n pepper to taste also.

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