Breakfast Quesadilla. Breakfast Quesadillas Fluffy eggs and a crispy tortilla make this speedy recipe from Jennifer Evans of Oceanside, California, great for breakfast or brunch. Breakfast Quesdillas Everything I love about quesadillas, but with a breakfast twist. Serve them on a plate with sour cream and pico de gallo.or grab wedges and head out the door!
Heat a large skillet over medium-high heat. Cook bacon in a medium nonstick pan over medium heat until crispy. Transfer quesadilla to a cutting board. You can cook Breakfast Quesadilla using 6 ingredients and 8 steps. Here is how you cook it.
Ingredients of Breakfast Quesadilla
- You need of Flour Tortilla (8" in diameter).
- It's 2 of eggs.
- You need of Salt.
- It's of Ground white pepper.
- You need of Shredded cheese (mexican cheese, cheddar or mozzarella).
- You need of Meat (ground sausage, chopped ham, chopped bacon).
Recoat the skillet with cooking spray, and repeat with the second tortilla and remaining cheese, bacon, and egg mixture. To cook the quesadilla: In a separate, large skillet, warm the tortilla over medium heat, flipping occasionally. Once the pan and tortilla are warm, sprinkle one-half of the cheese over one-half of the tortilla. If you're ever looking for breakfast for dinner recipes JonesBrinner.com has tons, including a few that I can't wait to try, like these Bacon French Toast Sticks and BLT Breakfast Sandwiches.
Breakfast Quesadilla step by step
- Heat a nonstick pan over medium heat. Cook sausage or bacon until brown. Set aside. If using ham, just heat it up.
- Wipe excess oil. Reduce heat to low..
- Beat eggs and season with salt and white pepper. Add beaten eggs and swirl to spread evenly at the bottom of the pan. Cook in low heat until eggs are nearly cooked through.
- Sprinkle the top with shredded cheese then cover with tortilla. Use a large spatula to flip the egg over..
- Sprinkle more shredded cheese, then the cooked meat over the half side of the surface..
- Fold the tortilla in half.
- Sautee on both sides until golden brown. Adding a little oil to the pan will help the outside of the tortilla crisp nicely.
- Remove from the pan and serve warm with Pico de Gallo or Salsa..
And if you're loving the idea of a breakfast quesadilla you should also try these Jalapeño and Canadian Bacon Breakfast Quesadillas. The first step in making breakfast quesadillas is to make your scrambled eggs. Depending on how many quesadillas you make will determine your eggs. Just double up your eggs if needed for more. Eggs, cheese and bacon pieces are folded inside a soft tortilla then toasted to melty goodness!
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