Italian Breaded Pork Chops. Now Choose From Multiple Easy Pork Chop Recipes To Create That Perfect Meal. Italian Breaded Pork Chops, a delicious Family Dinner Meal. Pork chops baked not fried in a yummy Parmesan Breaded coating, makes this dish a healthy alternative.
A simple Italian recipe for pork chops (costolette) that are dipped in milk, coated with bread crumbs, and herbs and then baked in the oven for an easy mid-week dinner. I think the perfect sides are baked potatoes or even a simple salad. Italian Baked Pork Chops are the best oven baked pork chops and they will definitely leave you wanting more. You can cook Italian Breaded Pork Chops using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Italian Breaded Pork Chops
- It's 6 of Boneless Pork Chops.
- It's 1.5 C of Italian Bread Crumbs.
- You need 1 TBSP of Garlic Powder.
- It's 1 Tsp of Onion Salt.
- Prepare .5 C of Parmesan Cheese.
- You need of Olive Oil.
- You need 1 Tsp of Cajun Seasoning.
This baked pork chop recipe is pleasing to the chef because not only is very little preparation required, the finished product produces a great depth of flavor that is wrapped in a tender, juicy pork chop, making this meal enjoyable and quite the comfort food. Dip each pork chop into the egg mixture, then into the bread crumb mixture, coating evenly. Crispy Baked breaded pork chops are tender and juicy inside with a yummy crunchy coating. With just a handful of ingredients, these chops are really easy to make!
Italian Breaded Pork Chops step by step
- Preheat oven to 350 degrees Fahrenheit. Coat boneless pork chops with olive oil..
- Combine bread crumbs, cheese, garlic powder, onion salt, and cajun seasoning in bowl..
- Coat pork chops in bread crumb mixture..
- Spray cookie sheet with cooking spray. Place pork chops on sheet..
- Bake for 40-45 minutes. Serve with country gravy..
Simply coat the pork chops in an Italian bread crumb mixture, quickly brown them in a pan and bake until the crust is golden. Place each of the pork chops into the egg mixture and carefully stir. Then add the chops into the mixture with breadcrumb, making sure that each piece is carefully coated. Juicy, breaded pork chops baked coated in ranch dressing, Italian bread crumbs, and Parmesan cheese. A quick & easy comfort-food dinner!
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