✓ Easiest Way to Cook Delicious Spicy Chicago Italian Beef

By graharextro

Tuesday, May 7, 2019

Spicy Chicago Italian Beef.

You can cook Spicy Chicago Italian Beef using 5 ingredients and 8 steps. Here is how you cook that.

Ingredients of Spicy Chicago Italian Beef

1. It's 5 lb of rump roast.
2. You need 2 of 10 1/2 oz cans beef consomme (broth).
3. It's 1 oz of package good seasonings italian dressing mix.
4. It's 24 oz of jar giardiniera mix.
5. It's 24 oz of jar pepperoncini peppers.

Spicy Chicago Italian Beef step by step

1. add beef consomme and Italian dressing package to crockpot. whisk to blend well..
2. add juice of pepperoncini peppers, slice peppers and add to crockpot..
3. add jar of giardiniera mix.
4. add rump roast.
5. cook on low 12 hours.
6. at 11th hour, take roast out and shred with fork. put shredded roast back in crockpot for remaining hour..
7. use tongs and serve on hard rolls or italian bread..
8. serves 10-12.

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Tag : crockpot, italian, pulled pork, sandwich, spicy, tacos