✓ How to Cook Appetizing Italian Herb Chicken and Vegetable Stew

Italian Herb Chicken and Vegetable Stew.

Italian Herb Chicken and Vegetable Stew You can cook Italian Herb Chicken and Vegetable Stew using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Italian Herb Chicken and Vegetable Stew

  1. Prepare 8 cup of of water.
  2. It's 3 cup of of chicken broth.
  3. It's 3 medium of sliced carrots.
  4. It's 1 cup of of each corn, celery.
  5. You need 1/2 head of of broccoli.
  6. You need 1/2 lb of Homestyle noodles.
  7. You need 3 tbsp of real butter.
  8. You need 1 tbsp of of each Basil and Italian herbs.
  9. It's 1/4 medium of white onion.
  10. Prepare 3 of Boneless skinless chicken breast.
  11. Prepare 1 of sea salt and black pepper to taste.
  12. Prepare 2 clove of of garlic.

Italian Herb Chicken and Vegetable Stew step by step

  1. Combined chicken broth, water, carrots, and corn and bring to a boil for 10 min..
  2. Add your noodles, broccoli, celery, and one clove of garlic to the stew.
  3. While the broccoli and noodles are cooking fry your chicken in two tablespoons of olive oil or if you have access to it use coconut oil... While the chicken is still raw add your herbs.
  4. once the chicken is done half way add your onion and last clove of garlic frequently stirring until done.
  5. If you want you can deglaze the skillet with 2 tablespoons of dry white wine (this just gives you a bolder flavor)... Once the chicken is done add it and the contents of that skillet to the stew along with your butter... When the butter has melted it is ready to serve.
  6. la cena è servita.

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