Bolognese Sandwich with Simple Salad. I asked her to tell my Mom how to make it. I made the recipe for my kids while they were growing up & they still love it. Sweet relish and eggs round out the flavor of bologna in this simple but delicious spread.
Well, if you have some left over bolognese sauce and too boring to cook another spaghetti, just try this practical idea of sandwich, and still taste like a winner 😘😘😘 (you need a thick bolognese sauce to make this) Leftover Bolognese sauce, an Italian tomato-meat sauce, makes the perfect addition to this pita bread salad sandwich. Grind bologna with a grinder or food processor. Mix rest of ingredients with bologna. You can cook Bolognese Sandwich with Simple Salad using 16 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Bolognese Sandwich with Simple Salad
- Prepare of Sandwich Ingredients:.
- You need 2 slice of whole meal toasted bread.
- Prepare 3 leaves of curly kale.
- You need 3 tbs of bolognese sauce.
- It's 1 sheet of cheddar cheese or some shredded cheddar.
- It's 2 tbs of mayonnaise.
- It's of Salad Ingredients:.
- Prepare of some leaves of iceberg lettuce.
- Prepare 1 of medium tomato.
- Prepare of Salad dressing ingredients:.
- It's 1/2 of lemon juice.
- You need 1 tbs of honey.
- Prepare 1 tbs of sugar (optional or you could use 2 tbs of honey instead).
- You need 1 tbs of extra virgin olive oil (I used the one with orange flavor).
- You need 1 pinch of salt.
- Prepare 1/2 tsp of italian herbs.
I grew up only knowing this by Ham Salad which is what my Mom and local Deli's up North called it. She said it was the Poor Man's Ham Salad which never contained any ham, just bologna, but giving it the wonderful flavor and color of what could have been ham. I made it for my children as they grew up and it is still requested though they are adults now. In a large skillet heat the olive oil.
Bolognese Sandwich with Simple Salad step by step
- Prepare all of your ingredients..
- Toast your bread with bread toaster, spread it with mayonnaise. (If you want to have a nice brown color of your bread, spread it with butter, and toast it over your pan, but you need to reheat it once along with the filling carefully, before you serve it for a crunchy texture, or.... just spread it with butter, sprinkle with a lil bit of dried parsley, and just toast it with your toaster. Done. 😅)..
- Place your curly kale, then scoop your bolognese sauce, and place it on the top of your kale, and last add your cheddar sheet, close it with another bread. (I am spicy food lover, so I add spicy chili sauce in it. And if you use shredded cheddar, just mix it along with the bolognese sauce when you heat it once on your stove before using it to your sandwich filling)..
- In the other bowl prepare the dressing for the salad, pour and mix altogether all the dressing ingredients..
- Cut the iceberg lettuce and diced the tomato, pour in the dressing and stir them well..
- Enjoy your dish..
- Another different kind of sandwich. Sramble Egg Sandwich..
After reading about the lasagna Bolognese sandwich in the Endless Simmer's Best New Sandwich Guide, we knew Paesano's had to be the first stop in our Philly Sandwich Quest. It's a shame it took us so long to visit Paesano's. It's also a shame that Philly's cheesesteak reputation tends to overshadow places such as Paesano's for sandwich lovers. Bolognese sauce, also known as Italy's best job with minced/ground meat, can instantly turn around any dish an instant. Whether it's a pie, pizza, lasagna, or pasta, adding just the right.
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